You can make this sandwich with any grilled vegetables you have, such as asparagus, eggplant, zucchini, etc.
- ciabatta bread
- grilled vegetables (zucchini, asparagus, eggplant, zucchini or fennel)
- mozzarella
- pesto
Slice the vegetables into thin slices and put them on a medium heat griddle, drizzle some olive oil and season with salt and pepper, here I’ve used eggplant, zucchini and asparagus. Feel free to use whatever you like.
Stuff the bread with the grilled veg, and then add the mozzarella and a tablespoon of pesto and enjoy warm.
Check out this link on how to make quick and easy pesto http://on.fb.me/11YSn1e
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